It cuts hard and soft cheese but do purchase a replacement wire for back up. By changing the angle against the cheese, you determine the thickness of the slice. It works great and I think will last a lifetime for soft cheeses.ĥ Great product Love this cheese slicer. I love that is came quickly straight from Denmark (it looked like it would be from Sweden but the stamps said Denmark). My parents got theirs in Denmark 25 years ago and still love it. I also ordered the replacement wires although by the time if I ever need them I will probably have forgotten where I put them! I was also surprised at how quickly it arrived from Denmark.Ĥ Is a fabulous cheese slicer. It's very well made and I'm sure that I will get used to it. We are currently working hard to add a grater into our product line in 2017…įor the softest types of cheese, like blue cheese, fresh cheese and melting cheese, we also recommend using an Osti cheese knife.Very well engineered It's a little more awkward to use than my previous cheese slicer but maybe it's just because it is so different. 5 mm.įor the extra hard and/or crumbling cheeses, like Parmesan, we recommend an Osti cheese knife or a grater. Depending on the angle and the pressure, the Osti cheese slicer with roll, is able to slicer even slices from app. The Osti 303 / Osti 803 rolling cheese slicers, are suitable for all of the above cheeses. The Osti cheese planer also cuts thinner slices, which also accomodates the calorie conscious. However, we do recommend that you use our Osti non-stick cheese planer, for the hardest types of cheese. They can of course also handle the slightly harder cheese, such as Cheddar, Gouda and Emmentaler. The Osti Original cheese slicers with plastic-, stainless steel and walnut wood handles are perfectly suited for the classic soft and medium hard ”yellow” cheeses. Generally we do not recommend dishwashing of products completely or partially made of wood, as the Osti Original with handle in walnut wood and the cutting board in oak wood. Otherwise the cheese-fork will inevitably be worn down over time, due to the heat from the dishwasher, the wear and tear from chemicals in the soap and the friction from the wire.Īll Osti Original cheese slicers with plastic handle, the Osti 822 / Osti 832 in stainless steel / Copper and the Osti 01 cheese planers in nylon are dishwasher safe. If you want the cheese-fork to last half a generation or more, we recommend that you wash the fork (and your Osti Original cheese slicer with plastic handle) by hand. The cheese-fork is dishwasher safe along with the Osti Original cheese slicer with plastic handle. The Osti Original cheese-fork for the cheese slicers with plastic handles, is made in the hardest possible food friendly material, allowing us to shape the cheese-fork in the distinctive shape and giving it the opal look we prefer. Do not put your weight into the slicing.When slicing, do it slowly with ease and care, from top to bottom.Always adjust the tension of the wire to 100 % before slicing.Always remove the rinds of the cheese with a knife before slicing.As you are now keeping the wire in place with your thumb and your index finger, use your free hand to move up the bolt and the cheese fork as far as possible.Keep the wire in place with your index finger. Move the wire down to the short hole in the disc, and insert the wire.It´s important that the “forks” of cheese fork is facing right. Move the wire over the top of the rod, through the slit in the rod and through the cheese-fork.Insert one end of the new wire into the longest of the two holes in the disc, and keep the wire in place with your thumb.Turn down the bolt as far as possible, and let the Cheese-fork drop all the way down on top of the bolt.Grab the cheese slicer from below, with one hand.When replacing the wire read at the back of the packaging or below. The wires are produces semi-manually and every single wire is checked before packaging. Osti Original replacement wires, are precision made from only the finest high quality stainless steel.
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